The Local Cuisine, "Hirarayaki”
郷土料理『ひらら焼き』
Hirarayaki is a local dish where fish and vegetables are grilled on heated flat stones with miso paste. Local ingredients such as Iya's famous stone tofu (iwadofu) and konjac (konnyaku) are also available.
- Regions
- West
- Themes
- Dining and souvenirs
![[Tour of Facilities] Yamaroku Soy Sauce (Soy Sauce Brewery)](/image/rendering/attraction_image/51554/trim.640/1/1?v=c4620c0d8b164b19ea959c3cc21cc78dae67fb5d)
